Expert reviews and tasting notes from our team of reviewers
1280 reviews found
Review
Jindea Single Estate Tea Gin brings single-estate tea provenance to a London Dry framework, promising an intriguing marr...
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Joe Whitfield
January 2, 2026
Review
Thirteen botanicals with kaffir lime leaf, star anise and pink peppercorn — individually filled, sealed, wax-dipped and ...
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Edward Forwood
January 2, 2026
Review
Two separate botanical distillations plus cucumber, brought to proof with Icelandic water. 97 points and Spirit of the Y...
Read more Edward Forwood
January 2, 2026
Review
Dorset's flagship dry gin — ten Jurassic Coast botanicals including marsh samphire, elderberries and hand-picked gorse w...
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Amelie Farnham
January 2, 2026
Review
The Southeast Asian gin goes pink — dragon fruit and hibiscus adding colour and berry sweetness to the calamansi-basil-g...
Read more Amelie Farnham
January 2, 2026
Review
Three types of Australian citrus — lemon aspen, lemon myrtle and Meyer lemon — with coastal sea parsley from Sydney's no...
Read more Amelie Farnham
January 2, 2026
Review
Five botanicals and four generations since 1890 — juniper, rosemary, bay laurel, fresh iris petals and lemons from Piedm...
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January 2, 2026
Review
Four Pillars Spiced Negroni Gin is a purpose-built flavoured gin loaded with blood orange, ginger, cinnamon, and grains ...
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Ash Carrington
January 1, 2026
Review
A composed and quietly assured London Dry, Herno Gin is a study in restraint and balance at 40.5% ABV — a well-construct...
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January 1, 2026
Review
A limited-edition revival of the 1800s sweetened gin style — Hayman's ten-botanical London Dry base with subtle sweetnes...
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January 1, 2026
Review
Cumbrian juniper — one of the county's oldest plant species — with bilberry, heather and hawthorn native to the Lake Dis...
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January 1, 2026
Review
From Blackwater Distillery — Wexford strawberries grown just outside Enniscorthy, co-distilled with twelve other botanic...
Read more Amelie Farnham
January 1, 2026
